An Entrepreneurial Fighter

Despite numerous challenges, Jae-Anthony Dougan is driven to showcase Caribbean food, opening multiple restaurants in various cities, running a pop-up...

The Artful Work of Ian Carswell

Carswell runs Black Tartan Kitchen, an innovative little gem of a restaurant in the heart of Carleton Place.

'Rural Cooking and Good Cheer'

Chef Elliot Reynolds is a humble stewart of Prince Edward County's bounty.

Food From the Heart

Wapokunie Riel-Lachapelle infuses her French-inspired cuisine with a good dose of her Aboriginal heritage.
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