Photos by Valerie Doucette.
In 2021, Brandon Bolduc, top right, founded Aventure Outaouais, an immersive food tour company, to share his passion for the Outaouais region, his love for storytelling and, of course, his love for food.
Aventure Outaouais' Aylmer tour includes a stop at William J. Walter Saucissier, a Québécois family-owned company specializing in high-quality sausages. With more than 60 varieties, Alain Paradis, bottom right, serves sausages ranging from traditional flavours to the most eccentric ones, such as bison, dark chocolate and port, and cauliflower, cheddar and bacon.
