Dairy Distillery

Last Updated October 17, 2023

Creators of Vodkow and Vodkow Cream. Dairy Distillery marries artisanal distilling with innovative science to help dairy farmers and the environment by transforming unused milk sugar into vodka -- crafting great spirits that do good.

At Dairy Distillery, innovation is at the heart of what they do and a deep desire to champion their community and the environment. Dairy Distillery has married artisanal distilling techniques with cutting edge science to transform unused milk sugar into an incredibly smooth and clean spirit. In doing so they've created a new opportunity for dairy farmers while reducing waste.

Dairy Distillery is the first distillery to use milk permeate as its source of fermentation sugar. Milk permeate is a very clean, pure dairy by-product. Their production process has half the carbon footprint of distillers using grain, corn or potatoes. Not only do they use a waste product, their process produces less waste as well.

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