Thali

The idea behind a Thali is to offer all the 6 different flavours of sweet, salty, bitter, sour, astringent and spicy on one single plate.

The Thali is complete in terms of balanced nutrition. Its components correspond to the modern day food pyramid, yet its beginnings were part of ancient Hindu cultural traditions. It is believed to have its basis in Ayurveda, the science behind yoga.

The dishes are all-Indian– “no boundaries” – with a different selection daily in terms of soups, breads, dal, meat, and vegetables, along with pickles, and dessert of the day. 

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