A cozy and comfortable lounge nestled on the Tay River featuring wine, cocktails, beers, mock-tails and more than 45 cheeses -- cow, sheep, buffalo, goat, cashew-based vegan cheese. Plus cured meats, pates, marinated olives, rillette, fondue, raclette, salads, soups, pizzas, dips, crocque monsieur, outstanding mac & cheese, kids menus and sooooooo much more!
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