A small locally owned bakery where everything is made from scratch onsite or sourced from other local professionals in the food industry. 

They are proud to support as many local growers, producers and business owners as possible, with everything from coffee and tea to flour and packaging and everything in between coming from local businesses and organizations whenever possible. 

Offering desserts, pies, squares cookies and more baked fresh daily as well as breakfast and lunch items and all reasonably priced. 

Nat's Bread Company is a bread bakery specializing in old world, all natural, artisan breads.

Founding chef and baker Natali Harea takes no short cuts when crafting her one-of-a-kind recipes for some of Ottawa's finest restaurants. Always drawn to the art of baking, Natali has dedicated her career to producing well-crafted bread. She uses all Canadian flour and her signature starter: Stan.