The mission behind Split Tree Cocktail Co. is rooted in an unrelenting mission to bring people together, to accept each other for our scars and to see each other for what we truly are – inspirational beings capable of love and joy. The folks at Split Tree Cocktail Co. believe in the importance of spending quality time with friends and family, making time for one another and enjoying each other’s company, whether that’s sharing a drink, a laugh, or a cry.
Cooking studio, wine bar, cooking classes, private events, bottle shop & provisions -- where your journey to experience & celebrate all the wonders of the culinary world grows!
Like a tagine or casserole, a thali describes not only a type of kitchenware, but a type of meal. A thali is constructed of many small dishes served on a platter that harmonize through contrasting textures, visual appeal, complimentary spices, and sheer deliciousness. Once reserved for special occasions, this traditional way of eating is now a popular way of dining at home.
A historic country inn in Prince Edward County central to wineries, beaches and galleries.
Join Chef David Correa to explore the culinary traditions of the world. Check exotic ports and places you have always wanted to visit and celebrate regional cuisine including Prince Edward County’s own bounty of local foods. The destination changes every week. The class is a hands-on experience with participant numbers limited to enhance the experience.
Welcome to From the Farm Cooking School’s new home, Maison Maitland. The 1827 stone manor has been curated to evoke a place of gracious European country living for our guests. Join for a hands-on cooking class and culinary experience unique to Eastern Ontario. Cook in a state-of -the art chef’s home kitchen and enjoy the fruits of your labour in their elegant dining room or beautiful courtyard – a true escape to the country.
CA Paradis' story dates back to 1921 and starts at 92 1/2 Rideau Street Ottawa, Canada with Charles August Paradis who founded a company that would eventually become the leader in kitchenwares for both professional and amateur chefs alike. His initials, CA formed the roots for what the business is today, CA Paradis/The Chef's Paradise. CA's vision, to bring unique kitchen and tabletop items from around the world, has remained true to this day.
Le Cordon Bleu Ottawa Culinary Arts Institute is North America's only campus for Le Cordon Bleu. Located in the heart of Canada's picturesque capital, Ottawa's rich history in gastronomy and flair for French architecture make it the perfect venue to invest in a premier culinary arts education. The institute has been distinguished as North America's Best Culinary Training Institution for two consecutive years, 2022 and 2023, by the World Culinary Awards, highlighting its excellence in culinary training.
Taste your way through Ottawa’s most intriguing culinary neighbourhoods with a C’est Bon walking food tour. Five neighbourhoods to choose from. Their cooking classes, team-building events, and Teen Chefs camps are for those wanting to have fun while mastering essential culinary principles and techniques. They’re located in the ByWard Market.
