Le Cordon Bleu Culinary Arts Institute

All classes are taught in a state-of-the-art facility with specially designed amphitheatres featuring closed-circuit cameras, mirrors and audio systems for demonstration classes and professional kitchens for practical hands-on training.

Whether you're a home cook or looking to pursue a profession - learn from experienced top chefs at Le Cordon Bleu, honour traditional culinary techniques, sharpen your knife skills, gain precision and speed, explore the careful application of plating.

Watch this video and discover the art of French cuisine



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