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The Sterling

Submitted by Laurie Kizik on

The Sterling is a small casual fine dining restaurant located in a beautiful heritage building on Mill Street in the Friendly town of Almonte. They offer a seasonally changing menu sourced from local vendors, curated cocktails designed in-house and small craft beers and wine from independent vineyards.

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Coconut Lagoon

Submitted by Tara Simpson on

Coconut Lagoon is inspired by the incredible Kerala Cuisine found on India’s South West Coast. The wine selections focus on championing old world regions, and other fine wines that pair perfectly with the complexity of spices found on their unique menu. Award winning chef, Joe Thottungal and his team are able to create a customized menu specifically for your special event, or you can enjoy their curated seasonal 6 Course Tasting Menu.

NeXT

Submitted by Laurie Kizik on

NeXT has been in business since 2013 and was rated as one of the hottest top 100 new restaurants in Canada for 2015 on canadas100best.com and is consistently top performing on TripAdvisor for the Ottawa region, Located in the west end (Stittsville), they are minutes away from The Canadian Tire Centre.

The menu reflects Chef Michael Blackie’s best food memories, which span over his 30-year international career. Their food style can best be described as a balance between Canadian roots with a strong influence in both Asian and European cuisines.

The Everly Restaurant & Lounge

Submitted by Laurie Kizik on

The Everly is a mid-century inspired stylish space, offering a rotating menu of classic dishes made with local ingredients.

Owners Amber Thom & Jamie Hodges have a combined 50 years of hospitality experience and have been involved in the local hospitality industry in Kingston for the past 12 years. Owning and operating the Red Brick Supper Club, Epicurious Catering, Juniper Cafe (sold in 2018) and now are focusing on the Everly Restaurant and The Everly Wine & Provisions Shop. 

Métropolitain Brasserie

Submitted by Laurie Kizik on

A bustling, romantic brasserie serving tradtional French fare from lunch through supper every day, with brunch served on weekends. A favourite within politicians, staff members and policy wonks. At Hill Hour 4 to 7, weeknights eavesdrop on political intrigue over oysters and cocktails. Make sure to stay for dinner as the conversation in English and French grows more heated as the evening progresses. 

Starling Restaurant & Bar

Submitted by Laurie Kizik on

Hand-crafted cocktails and modern twists on classic dishes. Housed in one of Ottawa's oldest buildings dating to 1875 - with a contemporary vibe. High ceilings, huge windows, exposed brick, velvet banquettes and two giant birdcage booths, the perfect setting for a memorable meal. 

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Foundry Pi

Submitted by Laurie Kizik on

Grab a pint of The Second Wedge beer, order a pizza and relax. Good things take time and their pizza is worth the wait. 72 hour dough and carefully curated ingredients baked in a 900 degree wood-fired stone oven.

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Kitchen76 by Two Sisters

Submitted by Laurie Kizik on

Located within Two Sisters Vineyards, Kitchen76 offers guests carefully curated dishes paired with pristine Bordeaux style wines. With exquisite vineyard views, you are invited to experience beautiful wine and food pairings that showcase culinary and winemaking excellence.

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11th POST on Queen

Submitted by Laurie Kizik on

At 11th POST on Queen, the highest quality ingredients are transformed into everyday classics. The desire is that the moment guests step into the warm and welcoming environment, it will provide the perfect backdrop to enjoy all life's special moments with comforting and delicious dishes.

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